Veg Creamy Miso Ramen

Vegan Ramen & Laksa in Mississauga – Try Summer Menu

Open now, Tokasu Ramen Laksa Bar invites all plant-based food lovers to experience a new level of flavor with our brand-new summer menu. Whether you’re vegan, vegetarian, or just searching for something nourishing and different, our updated menu is packed with bold, satisfying options. From silky ramen to rich coconut laksas, these bowls are crafted to delight your taste buds without compromising your lifestyle.

Plant-Based Ramen & Laksa Menu Highlights

Veg Creamy Miso Ramen (V): 🍜 Ramen That Comforts

Ramen that comforts starts with our Veg Creamy Miso Ramen. This plant-based bowl features a creamy miso broth infused with corn, vegan chashu, kikurage mushrooms, and finished with nutty sesame seeds and a swirl of black garlic oil. Customizable spice levels let you enjoy it just the way you like it. It’s the ultimate warm hug in a bowl — all vegan.

1.Kinoka Mizuumi Ramen (V): 🍅 Ramen That Balances

Ramen that balances flavor and texture beautifully, our Kinoka Mizuumi Ramen brings you a tomato-infused broth gently folded with a splash of cream for richness. Topped with oyster mushroom chashu, scallions, sprouts, and toasted sesame, this bowl is light yet deeply satisfying. A seasonal must-try for those who love harmony in every bite.

2.Green Ninniku Fūmi (V)

Ramen that powers your day starts with Green Ninniku Fūmi, a garlicky green dream with red smoky miso and vibrant vegetables. Designed to nourish while delivering bold, layered flavor, this vegan ramen is both energizing and satisfying. If you like strong, savory flavors with fresh greens, this bowl is calling your name.

3.🌶️ Ramen That Ignites: Kagayaki Black Inferno Ramen (V)

Ramen that ignites your senses, the Kagayaki Black Inferno Ramen is bold and fiery. A rich plant-based pork-style broth is intensified with black garlic oil, sesame paste, and spicy chili oil. Topped with tender vegetables, sprouts, and firm noodles, it’s the vegan answer to a power-packed, spice-forward ramen experience.

4.🌶️ Veg Curry Laksa (V)

Laksa that warms your heart and soul, the Veg Curry Laksa combines fresh vegetables, tofu, and a rich coconut curry broth. It’s creamy, lightly spiced, and incredibly satisfying. If you love the comforting taste of Malaysian curry, this vegan version is everything you’ve been looking for.

5.Neraka Black Laksa

the Neraka Black Laksa is a showstopper. Its dark, bold black garlic broth is loaded with chili oil, umami miso, and vegetables, served over two kinds of noodles for extra texture. This dramatic and flavorful bowl is available with a full vegan option. It’s spicy, savory, and unforgettable.

6.The Green Fire Laksa

Laksa that glows with herbs and heat, The Green Fire Laksa is a summer sensation. Combining Thai basil, lemongrass, green chili, and creamy coconut broth, this bowl is as fresh as it is fiery. It’s perfect for those who love both spice and herbal complexity — all plant-based, all satisfying.

📍 Why Plant-Based Diners Love Tokasu Ramen Laksa Bar

Open now with a fresh summer menu, Tokasu is proud to offer one of Mississauga’s most diverse and flavour-packed vegan selections. Whether you’re in for lunch, a cozy dinner, or a weekend foodie adventure, you’ll find plant-based options that don’t feel like an afterthought — because they aren’t.

  • 100% meat-free ramen broths

  • House-made oils and pastes

  • Freshly prepared vegetables and tofu

  • Halal-friendly and dairy-free options

  • Stunning presentation and bold flavour

📍 Visit Tokasu Today for the Best Vegan Ramen & Laksa in Ontario

You don’t have to compromise on flavour to eat consciously. At Tokasu Ramen Laksa Bar, we’re passionate about making plant-based food exciting, indulgent, and unforgettable. With our new summer menu now available, there’s never been a better time to explore our vibrant, vegan-friendly bowls.

📍 Tokasu Ramen Laksa Bar
755 Queensway East, Unit 1, Mississauga
🌐 www.tokasuramen.com
📸 Instagram: @tokasuramenlaksabar
⭐ Google Maps: Leave us a review

 

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